The oil of walnut is an exquisite product made from the nuclei by the method of cold pressing. It has an amber color and a soft nutty taste without astringency. In addition to excellent taste, oil also has many useful properties. Walnut oil contains a large amount of vitamin E, which improves the process of tissue regeneration, as well as prevents premature aging of the body, which has a positive effect on the course of pregnancy and the reproductive function of man. In addition, the composition of the oil includes various trace elements and minerals (iodine, iron, zinc, calcium, copper, etc.), vitamins A, C, B.
This product has a rejuvenating effect on the human body, increases vitality, strengthens the psychoemotional state, reduces the content of "bad" cholesterol in the blood, removes radionuclides, strengthens immunity. In addition, nut oil is used in cosmetology. Since it has a rich composition, it is suitable for almost any type of hair and skin. Often it is added to many balms, creams, hygiene products.
Nut butter can also be used in its pure form. It is easily absorbed into the epidermis, makes the skin soft and velvety. Particularly useful for its use in dry and sensitive skin. Oil calms, moisturizes and cools its upper layers.
Since the oil has regenerative properties, it excellently fights with facial wrinkles on the face and other age-related skin changes. Its regular use contributes to its tightening, makes it elastic and elastic. The product is very successfully used to strengthen and treat hair.
On the basis of oil, you can prepare masks yourself, preventing their loss, enhancing shine and giving a healthy shine.
Nut butter is used and as a tanning agent. It can be applied directly to the skin, so that it acquires an even and beautiful tan, and can be taken inward to protect the body from the harmful effects of the sun from the inside.
Ореховое масло весьма эффективно для тех, кто хочет похудеть. Это хороший жиросжигатель, являющимся диетическим продуктом, полным полезных веществ, необходимых при соблюдении диет.
Due to its taste qualities and nutritional properties, walnut oil finds its application in cooking. Often it is used for making various sauces and dressings. It is important that the process of their preparation is cold, because when heated, the oil can be slightly bitter.
Nut butter gives vegetable salads a rich and rich taste. In addition, it is good as a filling for meat.
Oil of a walnut can be mixed with other grades of oil that will allow to slightly dilute its bright and sated taste.
This oil is able to give the baked fish a pleasant aroma and a certain zest. In combination with spices, they can be filled with pasta. It turns out a tasty and easy to prepare dish.
There are no special contraindications to peanut butter. It does not cause allergies or other side effects. However, it should be borne in mind that with an exacerbation of erosive gastritis or ulceration from the use of this product inward is better to abandon.